Mauro Burgio

It’s a lot more modern-looking than all of the other fixtures in the room but I think it’s a pretty brilliant design.

the “swivel” type of peeler.for this, whereas I like the use the non-swiveling one for actual veggies.

I don’t know why, but it really does seem to make a difference!.The “curls” part of Parmesan curls comes in when you stack them all together and some of them naturally bend a bit.Or when you pile them on top of a hot pizza or some pasta (like this.

easy baked tortellini!. )and the heat causes them to soften and appear a bit curled again.

But they aren’t actually curls.

We just kind of perceive them as being curly for some reason!Do you have any tried and true Spring lawn care tips that you always follow?If you’ve been reading along with me for awhile, then you probably know that I kind of have a thing for finding new, helpful uses for basic supplies we all have around the house.

I usually share these ideas just basically as they pop into my head, with no rhyme or reason to it.Totally out-of-the-blue and just because, just as a blog post should be.

I picked up some.a few weeks ago to try out a trick I heard about, and it got me thinking… what else is this household staple good for?